1. Do not cook pork liver sauteed with bean sprouts.
The scientists analyzed 100g pork liver and copper found in bean sprouts 2.5mg of vitamin C. If one or eat fried pig liver and beans prices at the same time or close together in time will make vitamin C oxidition flower. Results of residue bean price will no longer nutritious.
2. No animal liver cooked with carrots, parsley
Do not use vegetables and fruits after eating the liver of animals. The reason is that in the liver of animals, levels of copper, iron and some other metal elements is quite high. Metal ions are easy to make vitamin C in vegetables and fruits were oxidized and lose its effectiveness. Besides vegetables, fruit contains more cellulose and oxalic acid affects the body's iron absorption.
3. Do not eat cucumbers with tomatoes.
Because the cucumber contains an enzyme resolution VitaminC, eating cucumber with tomatoes or foods good for VitaminC will not reduce the absorption of vitamin C in the body.
4. Soy milk and eggs:
This milk fermented protidaza curb in chicken egg proteins, impede digestion, causing indigestion, bloating.
5. Milk and sour fruit juice (orange, tangerine):
Cow milk contains more protein, which makes up 80% of cazeine. When mixed with milk or water to drink with citrus fruits will make cazeine adhesive substance, deposited make indigestion and dyspepsia. If your child will be very long drink methemoglobin disease, this disease causes shortness of breath, cyanosis and risk causing deaths. Acidic fruit juices, altering the nature of milk cause indigestion.
6. Garlic + duck eggs: duck eggs coated with garlic if very toxic.
7. Soymilk and black lines
Street Osalic acidic black and malic acid, if used black lines will cause physical effects generated acid "settling denatured", nutrients will be reduced. Infants will be bloating or gastrointestinal function loss. So we must use white sugar.
8. Meat goats, dogs and tea:
Dog meat and goat meat is rich in protein. If you just eat dog or goat but right Tea tannic acid in the tea will be incorporated into proteins in the meat or goat meat tannalbin astringent substances constitute the intestinal mucosa, decreased gastrointestinal motility can lead to constipation, risk of cancer.
9. Types of live shellfish in water + vitamin C:
The type of shellfish: shrimp freshwater arsenic compounds after eating chemotherapy 5 if taking vitamin C or foods containing vitamin C, such as peppers, tomatoes, bitter melon, citrus, lemon .. . will make a chemotherapy shower turns into a mini 5 valence 3, sufficiency is toxic arsenic A table may die. So vitamin C drank and ate anything that vitamin C is absolutely not eat the shellfish living in water.
10. white radish and other types of pears, apples, grapes:
Ketones copper in the fruit reacts with sulfur in acid cianogen radishes, making people eat failure and thyroid goiter.
11. Meat Goat bear:
Vinegar contains acetic acid, goat meat contains many biologically active substances and proteins, and eating two minutes acetic acid will destroy the nutritional content of goat meat.
12. Amaranth and several hydrophobic pear capital.
If you eat the same will be more prone to vomiting. Also, you should not with the pear dessert after a meal with goose, because this dish combining two easy fever.
13. Peach with crab.
The fruit should not eat the sweet potato: sweet potato starch stimulates the secretion of stomach acid, tannins react with tannins in persimmons, which causes ulcers and stomach bleeding.
14. Dog meat should not be eaten with garlic (because they cause indigestion).
15. Carp hydrophobic civet meat:
Carp contains many biologically active substances, civet meat well with rich nutrient content, eating two things happen complex chemical reactions, produce substances that are harmful to the body.
16. leak hydrophobic cabbage:
Pumpkin enzymes containing vitamin C, while eating with spoons would improve the nutritional value of cabbage.
17. Salt and pepper taro (if you eat the same easy-to-intestinal angina). Bananas are hydrophobic granular molasses, sugar (eat together with bloating).
18. Watermelon and goat meat (food poisoning and easy).
19. Fruits many seafood tannic acid with another rider:
20. Tomatoes hydrophobic yam, potato:
Tomatoes contain many substances endeavor, along with sweet potatoes in the form of stomach dyspepsia, very easily lead to abdominal pain; diarrhea and dyspepsia.
21. Tomatoes hydrophobic alcohol:
Tomatoes contain tannic acid, can form indigestible material in the stomach, causing intestinal obstruction.
23. Tofu (Creating Universal) hydrophobic issue:
Tofu contains a lot of calcium, onions contain oxalic acid, two common eating things will precipitate calcium oxalac, not digestible absorption, harmful to the body.
24. Training hydrophobic hairs tortoise meat:
Meat contains protein tortoise, malic acid, peach hair, this acid will make the protein degraded, reducing the nutritional value, therefore, unfit tortoise meat eating with peaches.
25. Criteria hydrophobic salt tea - porridge:
Food grains are rich in B vitamins; minerals and fiber, nutrients are easy to resolve in an alkaline environment, created wasted nutrients, when used cereal porridge should not put pepper salt (one cook tea, porridge or put salt pepper for blood like). (Comment: This sure is not salt salt and pepper salt.)
26. Bacon three cavalry eggs:
Bacon three contain many bioactive substances, eggs are high-quality protein, eating two things will result in metamorphic protein; reduces the nutritional value, pregnant women and women should not eat.
27. Beef cavalry chestnut:
Beef contains protein, nuts contain vitamin C makes the protein degraded, leading to reduced nutritional value.
28. Carrots radish cavalry:
Carrots contain vitamin C enzymes, vitamin C-rich beets, these two common eating will destroy the nutritional composition.
29. Radish black cat year:
Radishes contain engym, black mushrooms contain many bioactive substances, eating two things may arise complex chemical reactions, resulting in skin inflammation arises.
30. Wine hydrophobic beef:
Beef enrichment work, as well as spicy hot wine, ate two things can lead to diseases like constipation; inflammation of the corner of his mouth; red eyes; Tinnitus
31. Ginseng and several hydrophobic seafood:
When ginseng drink, so fast all kind of radish (red, white, blue ...) and seafood are taboo after you drink ginseng. According to traditional medicine, radishes and lower gas modern seafood, ginseng also added gas era, the two cancel each other out, causing damage to the user. Whether color or steamed, you will not be using metal grills to cook ginseng. After taking this medicine, you should not drink tea, because tea will reduce the effects of ginseng.
The scientists analyzed 100g pork liver and copper found in bean sprouts 2.5mg of vitamin C. If one or eat fried pig liver and beans prices at the same time or close together in time will make vitamin C oxidition flower. Results of residue bean price will no longer nutritious.
Do not use vegetables and fruits after eating the liver of animals. The reason is that in the liver of animals, levels of copper, iron and some other metal elements is quite high. Metal ions are easy to make vitamin C in vegetables and fruits were oxidized and lose its effectiveness. Besides vegetables, fruit contains more cellulose and oxalic acid affects the body's iron absorption.
3. Do not eat cucumbers with tomatoes.
Because the cucumber contains an enzyme resolution VitaminC, eating cucumber with tomatoes or foods good for VitaminC will not reduce the absorption of vitamin C in the body.
4. Soy milk and eggs:
This milk fermented protidaza curb in chicken egg proteins, impede digestion, causing indigestion, bloating.
5. Milk and sour fruit juice (orange, tangerine):
Cow milk contains more protein, which makes up 80% of cazeine. When mixed with milk or water to drink with citrus fruits will make cazeine adhesive substance, deposited make indigestion and dyspepsia. If your child will be very long drink methemoglobin disease, this disease causes shortness of breath, cyanosis and risk causing deaths. Acidic fruit juices, altering the nature of milk cause indigestion.
6. Garlic + duck eggs: duck eggs coated with garlic if very toxic.
7. Soymilk and black lines
Street Osalic acidic black and malic acid, if used black lines will cause physical effects generated acid "settling denatured", nutrients will be reduced. Infants will be bloating or gastrointestinal function loss. So we must use white sugar.
8. Meat goats, dogs and tea:
Dog meat and goat meat is rich in protein. If you just eat dog or goat but right Tea tannic acid in the tea will be incorporated into proteins in the meat or goat meat tannalbin astringent substances constitute the intestinal mucosa, decreased gastrointestinal motility can lead to constipation, risk of cancer.
9. Types of live shellfish in water + vitamin C:
The type of shellfish: shrimp freshwater arsenic compounds after eating chemotherapy 5 if taking vitamin C or foods containing vitamin C, such as peppers, tomatoes, bitter melon, citrus, lemon .. . will make a chemotherapy shower turns into a mini 5 valence 3, sufficiency is toxic arsenic A table may die. So vitamin C drank and ate anything that vitamin C is absolutely not eat the shellfish living in water.
10. white radish and other types of pears, apples, grapes:
Ketones copper in the fruit reacts with sulfur in acid cianogen radishes, making people eat failure and thyroid goiter.
11. Meat Goat bear:
Vinegar contains acetic acid, goat meat contains many biologically active substances and proteins, and eating two minutes acetic acid will destroy the nutritional content of goat meat.
12. Amaranth and several hydrophobic pear capital.
If you eat the same will be more prone to vomiting. Also, you should not with the pear dessert after a meal with goose, because this dish combining two easy fever.
13. Peach with crab.
The fruit should not eat the sweet potato: sweet potato starch stimulates the secretion of stomach acid, tannins react with tannins in persimmons, which causes ulcers and stomach bleeding.
14. Dog meat should not be eaten with garlic (because they cause indigestion).
15. Carp hydrophobic civet meat:
Carp contains many biologically active substances, civet meat well with rich nutrient content, eating two things happen complex chemical reactions, produce substances that are harmful to the body.
16. leak hydrophobic cabbage:
Pumpkin enzymes containing vitamin C, while eating with spoons would improve the nutritional value of cabbage.
17. Salt and pepper taro (if you eat the same easy-to-intestinal angina). Bananas are hydrophobic granular molasses, sugar (eat together with bloating).
18. Watermelon and goat meat (food poisoning and easy).
19. Fruits many seafood tannic acid with another rider:
20. Tomatoes hydrophobic yam, potato:
Tomatoes contain many substances endeavor, along with sweet potatoes in the form of stomach dyspepsia, very easily lead to abdominal pain; diarrhea and dyspepsia.
21. Tomatoes hydrophobic alcohol:
Tomatoes contain tannic acid, can form indigestible material in the stomach, causing intestinal obstruction.
23. Tofu (Creating Universal) hydrophobic issue:
Tofu contains a lot of calcium, onions contain oxalic acid, two common eating things will precipitate calcium oxalac, not digestible absorption, harmful to the body.
24. Training hydrophobic hairs tortoise meat:
Meat contains protein tortoise, malic acid, peach hair, this acid will make the protein degraded, reducing the nutritional value, therefore, unfit tortoise meat eating with peaches.
25. Criteria hydrophobic salt tea - porridge:
Food grains are rich in B vitamins; minerals and fiber, nutrients are easy to resolve in an alkaline environment, created wasted nutrients, when used cereal porridge should not put pepper salt (one cook tea, porridge or put salt pepper for blood like). (Comment: This sure is not salt salt and pepper salt.)
26. Bacon three cavalry eggs:
Bacon three contain many bioactive substances, eggs are high-quality protein, eating two things will result in metamorphic protein; reduces the nutritional value, pregnant women and women should not eat.
27. Beef cavalry chestnut:
Beef contains protein, nuts contain vitamin C makes the protein degraded, leading to reduced nutritional value.
28. Carrots radish cavalry:
Carrots contain vitamin C enzymes, vitamin C-rich beets, these two common eating will destroy the nutritional composition.
29. Radish black cat year:
Radishes contain engym, black mushrooms contain many bioactive substances, eating two things may arise complex chemical reactions, resulting in skin inflammation arises.
30. Wine hydrophobic beef:
Beef enrichment work, as well as spicy hot wine, ate two things can lead to diseases like constipation; inflammation of the corner of his mouth; red eyes; Tinnitus
31. Ginseng and several hydrophobic seafood:
When ginseng drink, so fast all kind of radish (red, white, blue ...) and seafood are taboo after you drink ginseng. According to traditional medicine, radishes and lower gas modern seafood, ginseng also added gas era, the two cancel each other out, causing damage to the user. Whether color or steamed, you will not be using metal grills to cook ginseng. After taking this medicine, you should not drink tea, because tea will reduce the effects of ginseng.
